I woke up early this morning to help the staff prepare the variety of vegetables that are part of a Haitian delicacy: Haitian Bouillon! This vegetarian adaptation is prepared every saturday and distributed to 2000 children at the various camps Sathya Sai Baba World Foundation sponsor.
A dozen or so children also show up outside the centre everyday… And I have the privilege of serving them.
Today on the menu is Haitian Bouillon!
Bon Appetite!
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